9/26/12
Celebrities who love Mod Mom Furniture!
I'm sometimes asked about what celebs own Mod Mom pieces so I thought I'd do a fun photo collage of who has what! :)
9/3/12
Woodworkers Cook! Chicken Broccoli Casserole: A Household Tradition
This has nothing to do with woodworking and everything to do with food!! WHOOHOO!! My mom taught us how to make this when my sister and I were learning to cook. Check out the video below where Grace helps me make this household favorite!
CHICKEN BROCCOLI CASSEROLE
1 bag of frozen or fresh broccoli
1 large can of chicken or shredded roasted chicken
1 can of cream of chicken soup
1/2 cup of light mayo
Juice from fresh squeezed lemon
8 oz bag of shredded cheddar cheese
1 tablespoon melted butter
1/2 cup of breadcrumbs
Preheat oven to 375. Microwave broccoli (or steam it on the stove), drain liquid. Using an 9 x 13 inch baking dish, distribute broccoli evenly on the bottom of the dish. Now layer canned chicken on top. Then mix cream of chicken soup, light mayo, and lemon juice in a bowl. Pour the mixture on top of the layer of chicken. Now, sprinkle enough cheddar cheese to lightly cover the entire dish. Mix melted butter and breadcrumbs in a separate bowl and then lightly sprinkle the mixture on top of the cheese. Bake in the oven for 20-25 minutes until casserole is warm, cheese is melted, and breadcrumbs are toasted.
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Get more KIN PARENTS tips & advice: http://bit.ly/KinParents
MOMtrepreneur, Kiersten Hathcock of http://www.ModMomFurniture.com shares the first recipe she ever learned to cook as a girl -- and how it developed into a sweet a family tradition. A nostalgic and simple to assemble casserole her family loves and yours may too!
Learn more about Kiersten Hathcock and Mod Mom Furniture at these links:
http://www.modmomfurniture.com
Facebook: http://www.facebook.com/modmomfurniture
Twitter: https://twitter.com/modmomkiersten
Pinterest: http://pinterest.com/modmomfurniture
CHICKEN BROCCOLI CASSEROLE
1 bag of frozen or fresh broccoli
1 large can of chicken or shredded roasted chicken
1 can of cream of chicken soup
1/2 cup of light mayo
Juice from fresh squeezed lemon
8 oz bag of shredded cheddar cheese
1 tablespoon melted butter
1/2 cup of breadcrumbs
Preheat oven to 375. Microwave broccoli (or steam it on the stove), drain liquid. Using an 9 x 13 inch baking dish, distribute broccoli evenly on the bottom of the dish. Now layer canned chicken on top. Then mix cream of chicken soup, light mayo, and lemon juice in a bowl. Pour the mixture on top of the layer of chicken. Now, sprinkle enough cheddar cheese to lightly cover the entire dish. Mix melted butter and breadcrumbs in a separate bowl and then lightly sprinkle the mixture on top of the cheese. Bake in the oven for 20-25 minutes until casserole is warm, cheese is melted, and breadcrumbs are toasted.
-------------------------------------------------------------------------------------------------------------------------
Get more KIN PARENTS tips & advice: http://bit.ly/KinParents
MOMtrepreneur, Kiersten Hathcock of http://www.ModMomFurniture.com shares the first recipe she ever learned to cook as a girl -- and how it developed into a sweet a family tradition. A nostalgic and simple to assemble casserole her family loves and yours may too!
Learn more about Kiersten Hathcock and Mod Mom Furniture at these links:
http://www.modmomfurniture.com
Facebook: http://www.facebook.com/modmomfurniture
Twitter: https://twitter.com/modmomkiersten
Pinterest: http://pinterest.com/modmomfurniture
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